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Le culture del cibo by Gaddi, Antonio Vittorino. Publication: . X, 80 pagg. Availability: Copies available: AUM Main Library (1),
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I cibi della salute by Colonna, Stefano. Publication: . XIV, 254 pagg. Availability: Copies available: AUM Main Library (1),
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Enzymatic Transformation by Divakar, Soundar. Publication: . XX, 284 p. 398 illus., 14 illus. in color. Availability: Copies available: AUM Main Library (1),
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The European Polysaccharide Network of Excellence (EPNOE) by Navard, Patrick. Publication: . XII, 401 p. 206 illus., 54 illus. in color. Availability: Copies available: AUM Main Library (1),
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One Health: The Human-Animal-Environment Interfaces in Emerging Infectious Diseases by Mackenzie, John S. Publication: . XVII, 235 p. 23 illus., 16 illus. in color. Availability: Copies available: AUM Main Library (1),
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Analytical Techniques in Biochemistry and Molecular Biology by Katoch, Rajan. Publication: . XVIII, 441p. 70 illus., 3 illus. in color. Availability: Copies available: AUM Main Library (1),
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Procedures to Investigate Foodborne Illness   Publication: . X, 167 p. 47 illus., 20 illus. in color. Availability: Copies available: AUM Main Library (1),
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Biophysical Chemistry of Proteins by Buxbaum, Engelbert. Publication: . XVI, 510p. 168 illus., 116 illus. in color. Availability: Copies available: AUM Main Library (1),
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For Better or For Worse? Collaborative Couples in the Sciences by Lykknes, Annette. Publication: . XIV, 319 p. 22 illus., 10 illus. in color. Availability: Copies available: AUM Main Library (1),
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Food, Agri-Culture and Tourism by Sidali, Katia Laura. Publication: . XV, 197p. 50 illus. in color. Availability: Copies available: AUM Main Library (1),
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Developments in Soil Classification, Land Use Planning and Policy Implications by Shahid, Shabbir A. Publication: . XLVI, 867 p. 229 illus., 160 illus. in color. Availability: Copies available: AUM Main Library (1),
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Environmental and Food Safety and Security for South-East Europe and Ukraine by Vitale, Ksenija. Publication: . XVI, 272 p. 29 illus. Availability: Copies available: AUM Main Library (1),
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Strategies for Achieving Food Security in Central Asia by Alpas, Hami. Publication: . X, 162p. 11 illus. Availability: Copies available: AUM Main Library (1),
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Food Chain Security by Alpas, Hami. Publication: . XII, 145p. Availability: Copies available: AUM Main Library (1),
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Chemistry for Sustainable Development in Africa by Gurib-Fakim, Ameenah. Publication: . XIV, 255 p. 58 illus., 11 illus. in color. Availability: Copies available: AUM Main Library (1),
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The Noble Gases as Geochemical Tracers by Burnard, Pete. Publication: . X, 391 p. 188 illus., 149 illus. in color. Availability: Copies available: AUM Main Library (1),
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Radioactivity Transfer in Environment and Food by Vosniakos, Fokion K. Publication: . XVI, 148p. 89 illus., 35 illus. in color. Availability: Copies available: AUM Main Library (1),
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Evolution in a Toxic World by Monosson, Emily. Publication: . XIV, 226p. 10 illus. Availability: Copies available: AUM Main Library (1),
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Phosphorus by Butusov, Mikhail. Publication: . IX, 101 p. 27 illus., 17 illus. in color. Availability: Copies available: AUM Main Library (1),
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Encyclopedia of Sustainability Science and Technology by Meyers, Robert A. Publication: . CXXII, 12555 p. 5790 illus., 3613 illus. in color. eReference. Availability: Copies available: AUM Main Library (1),
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